Phase 2® Starch Blocker, 600mg (90 capsules)
KB2    (45 Day Supply)      Vcaps vegetarian capsule used and a vegetarian formula.      IN STOCK - YES

Phase 2® Starch Blocker, 600mg (90 capsules)
Vcaps, products of plant origin
What is Phase 2® Starch Blocker?
Supplements sold as "starch blockers" or "carb blockers" are really starch-enzyme blockers; they inhibit the body's production of the starch-digesting enzyme, alpha-amylase. With lessened amounts of alpha-amylase, the body is less able to break down starches (carbohydrates) into sugar (glucose) for further digestion. That's how starch blockers work - at least on a theoretical level. Phaseolamin Phase 2® (Phaseolus vulgaris extract) starch blocker is an alpha-amylase inhibitor.

Who Should Consider Phase 2® Starch Blocker?
Starch Blockers are helpful for those who:
  • Wish to find help preventing the breakdown of starches into sugars; and
  • Would like help in reducing the blood sugar "spike" often associated with consuming starchy foods.3,5



Related Articles
  • Low-Carb Diet Has Best Long-Term Results - A new study publish in the July 17 issue of the prestigious New England Journal of Medicine has found that a low-carb diet may be the most effective diet for sustained weight loss.


  • Low Glycemic Index Carbs are Key to Weight Loss - A group of researchers from the University of Sydney recently published the results from a randomized, controlled trial that compared relative effects of different GI-based diets on weight loss and cardiovascular risk. The study appeared in the Archives of Internal Medicine.



Phase 2® Starch Blocker, 600mg (90 capsules)   KB2   (45 Day Supply)
Phase 2® Starch Blocker, 600mg (90 capsules)
         
Retail
Buy 1 to 2
Buy 3 to 5
 
$36.60
$14.64
$12.81
$10.98
 
      
60% Off Retail
 
12.5% Off 1-2 Price
 
25% Off 1-2 Price
The Best Price
 

Quantity:     Frequency: 

Add to Favorites       Add to Convenience Plan

To be sure you never run out of your favorite products, we now offer our exclusive Convenience Plan. This plan guarantees delivery of our high quality products directly to your door exactly when you need them. Additionally, you receive our lowest price on each order. It is simple, convenient and free! And, you can change, add to, suspend or cancel shipments at any time!

What Is a Starch Blocker / Carb Blocker?


Supplements sold as "starch blockers" or "carb blockers" are really starch-enzyme blockers; they inhibit the body's production of the starch-digesting enzyme, alpha-amylase. With lessened amounts of alpha-amylase, the body is less able to break down starches (carbohydrates) into sugar (glucose) for further digestion. That's how starch blockers work - at least on a theoretical level. Phaseolamin Phase 2® Starch Blocker (Phaseolus vulgaris - northern white kidney bean - extract) is an alpha-amylase inhibitor.

Do Starch Blockers / Carb Blockers Work?


Scientists have been aware of various alpha-amylase inhibitors for decades, but up until recent studies of Phase 2 starch blocker, these products have not been shown to work all that well. A number of factors may have explained why: there was not enough alpha-amylase-blocking activity from these products, they did not work well in the body, they contained endogenous alpha-amylase in sufficient quantity to overcome their alpha-amylase-inhibiting effects, or another enzyme, glucoamylase, was able to take over when alpha-amylase is inhibited. Whatever the problem, fecal-calorie tests demonstrated that they did not work very well at blocking the digestion of starch (an increase in fecal starch content, and therefore, caloric value would be apparent since the starch should pass through undigested1) in vivo (in the body). Nevertheless, most of these alpha-amylase inhibitors have been shown to work in vitro (in a test tube), which left scientists frustratingly just out of reach of the "holy grail" of diet products.

Phase 2 Starch Neutralizer logo As it turns out, according to subsequent research,2 the reason why alpha-amylase inhibitors work in vitro but not very well in vivo is that they have only weak inhibiting ability. However, partially purified extracts (around 30-40 times the concentration of previously available commercial preparations) of Phaseolus vulgaris extract (white kidney bean extract) are stable in the stomach and based on current evidence do seem to slow or hinder the absorption of carbohydrate-based calories. One such product is Phaseolamin Phase 2®.

Phaseolamin Phase 2® Starch Blocker Compared to Placebo


An alpha-amylase inhibitor present in Phaseolus vulgaris (white kidney beans), is the best alpha-amylase inhibitor currently available. Phase 2® Phaseolamin brand Phaseolus vulgaris extract has been demonstrated effective against a placebo through randomized clinical tests conducted at the University of Scranton, PA.3,4,5,6 While this information seems very promising, we should point out that these studies, while well constructed and some are done under a double-blind placebo structure (scientifically the most rigorous), are limited in scope. Further large population studies are needed to say definitively that Phase 2 aids in both short term and long term weight loss.

What Results Can Be Expected with Phaseolamin Phase 2® Carb Blocker?


How much weight can you expect to lose? Individual results vary. Test subjects in a controlled clinical setting using this product (Phaseolamin Phase 2® Starch / Carb Blocker) lost 3.9% of their total body weight and 10.45% of body fat mass, in 30 days, without reducing lean tissue mass, as compared to a placebo group.4 This translates to a 7.8 pound reduction for someone starting at 200 pounds of body weight, in 30 days. This is not only a good result, it is a healthy pace at which to lose weight. That said, you may have seen ads for starch blockers that tell you it is OK to go ahead and eat all the bread, potatoes, rice and pasta you want. That's silly - if you are already having trouble managing your weight because of starch why would you INCREASE your consumption of starches? If you eat enough carbs or starch, regardless of the amount of Phase 2 that you take, you will gain weight and gain fat. Rather, lose weight the sensible way by reducing your intake, exercising to increase your calorie burn rate and use Phase 2 as an additional tool to help you lose weight.

Phaseolamin Phase 2® Starch Blocker and Blood Sugar Levels


Maybe even more interesting than Phase 2®'s starch-blocking ability is that, since starches are quickly converted to sugar, those subjects taking Phase 2® Phaseolamin did not experience as dramatic a "spike" in blood glucose levels after consuming a starchy food.3,5 (A starchy foods' readiness to convert to sugar can be rated relative to other foods - this places the food on the "glycemic index", the more readily converted starches scoring higher than the more slowly converted starches.) This is no mere detail as many Hypoglycemic and Type II Diabetes sufferers are acutely aware - preventing blood sugar spikes can be very valuable. The patients who took the Phaseolus extract experienced a return to normal blood glucose levels 20 minutes earlier than the placebo group, and their maximum blood glucose levels after eating a starch were measured at one-half to two-thirds the levels of those subjects receiving placebo.3,5

Recommended Phase 2® Starch Blocker Usage


Since the objective is to block the amylase enzyme, at least two capsules must be taken at once. If you take only one, you will not recieve half the benefit, but none at all. Think of this as you would think of turning off a gas grill: if its valve is not entirely closed, gas can still be ignited. Here the amylase enzyme is the "gas" - you must turn it off (block it) completely. Two capsules will be enough Phase 2® to achieve this goal. At least 15 minutes prior to your first meal will ensure that the Phase 2® inhibitor has had time to work.

The studies performed in Scranton were done on subjects taking 2 pills in the morning and that's all. It may be that you can take more throughout the day, after all it is a bean extract and very safe.

Attention dieters


Weight loss occurs when a person burns more calories than s/he ingests. Therefore, eating less, eating right, and exercising are essential to your weight loss program. Easier said than done! Additionally, it is important to focus on fat loss as opposed to just weight loss, since nobody has a reason to want to lose lean muscle tissue. The products we offer can be a valuable aid in your effort, if used responsibly. Our customers who heed this advice invariable succeed and often report to us that our products were helpful to them. Remember, it is impossible to "lose weight overnight" in a healthy manner. Permanent, healthy weight loss takes time and dedication. Good luck, we know you can do it!




Label Facts

  Starch Blocker, 600mg, 90 Capsules:
Supplement Facts
Serving Size: 2 Capsules
Servings per container: 45
Amount Per Serving % Daily Value
Phase 2® (Standardized Phaseolus vulgaris extract from Phase 2® Cr) 1200 mg
†Daily value not established.

   Other ingredients: Cellulose (plant fiber), vegetable stearate.



Dietary Restrictions

Vcaps vegetarian capsule used and a vegetarian formula.  Vcaps vegetarian capsule used and a vegetarian formula.

References

Phaseolamin Phase 2® and Phaseolus Extract References & Additional Resources
  1. Bo-Linn, G.W., et al., Starch blockers--their effect on calorie absorption from a high-starch meal. N Engl J Med, 1982. 307(23): p. 1413-6.
  2. Layer, P., G.L. Carlson, and E.P. DiMagno, Partially purified white bean amylase inhibitor reduces starch digestion in vitro and inactivates intraduodenal amylase in humans. Gastroenterology, 1985. 88(6): p. 1895-902.
Phaseolamin Phase 2® and Phaseolus Extract Double-Blind Placebo-Controlled Trials
  1. Investigation of the efficacy of Phase 2® . Joe A. Vinson, Ph.D. Department of Chemistry University of Scranton
  2. Summary of clinical study evaluating effectiveness of Phase 2®. Dr. R. Ballerini, Managing Director of Pharmeceutical Development and Service srl. Milano, Italy
  3. In vivo effectiveness of a starch absorption blocker in a double-blind placebo-controlled study with normal college-age subjects. Joe A. Vinson, PhD and Donna M. Shuta, BS Department of Chemistry University of Scranton Scranton, PA 18510
  4. In vivo effectiveness of a starch absorption blocker in a double-blind placebo-controlled study with normal subjects. Joe A. Vinson, PhD, Donna M. Shuta, BS and Hassan Al Kharrat, MS Department of Chemistry University of Scranton Scranton, PA 18510


   1-866-381-7693
www.WholeHealth.com
This website and these statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. Please consult a properly trained medical practitioner for medical advice.

Please read the Terms and Conditions of Using this Site. All Material at this site Copyright � 1997-2010
Whole Health Products, LLC All Rights Reserved.